Gothambu Dosa (Wheat Dosa) – Instant and Soft Dosa

Dosa is basically crepes made using fermented batter. There are so many varieties of Dosas in India. Plain Dosa, Ghee Dosa, Masala Dosa, Pepper Dosa.. the list is very big. Gothambu Dosa or Wheat Dosa is a healthy breakfast made using only a few ingredients like Wheat flour, grated coconut, salt, and water. Unlike other … Continue reading Gothambu Dosa (Wheat Dosa) – Instant and Soft Dosa

Ulli Thoran (Stir Fried Onions with Coconut) – Simple and Easy Recipe

Thoran, also known as Upperi in some parts of Kerala, is one of the authentic dishes of the state. It is a general term for anything (mostly vegetables) that is sautéed with a lots of grated coconut. It is usually served along with rice. Ulli Thoran is very delicious and not a very common variety … Continue reading Ulli Thoran (Stir Fried Onions with Coconut) – Simple and Easy Recipe