Jackfruit (Known as 'Chakka' in Malayalam ) is one of the most abundant fruit in Kerala. When Jackfruits are in season, one cannot ignore the wide varieties of Jackfruit products available in the market. Out of this vast selection, crispy Jackfruit chips (Chakka Varuthathu) turn out to be the people's all time favorite. Unripe Jackfruits … Continue reading Chakka Varuthathu (Jackfruit Chips) – Crispy and Tasty
'Puzhukku' is a traditional dish prepared by boiling tuberous vegetables like tapioca, yam, purple yam, colocasia or unripe fruits like jackfruit or banana along with coconut and other spices. In some preparations, legumes are also added. "Chakka" is the Malayalam word for Jackfruit. And, "Chakka Puzhukk" is common puzhukku preparation using unripe jackfruit during its season. … Continue reading Chakka Puzhukku (Unripe Jackfruit cooked with coconut and other spices) – Traditional Kerala Recipe
When it comes to quick and easy cooking, eggs make a good ingredient to experiment with. This is a simple method to make scrambled eggs in Kerala style. It won't take more than 10 minutes to prepare this dish. It goes well with rice, bread or roti. Continue reading...
'Kadachakka' or 'Sheema Chakka', also known as 'Breadfruit' in English, is commonly found in Kerala. This seasonal fruit is healthy as it is very rich in carbohydrate, dietary fibre, minerals and vitamins. In Kerala, people make stir fry, curry or even chips before the fruit has ripened, when it's mature and still firm. This stir … Continue reading Kadachakka Mezhukkuperutti (Breadfruit Stir Fry)